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Black Rice | Malaysian Dessert

Written By MrVlz on Saturday, October 22, 2016 | 11:30:00 PM

Black Rice Malaysian Dessert Recipe
Black Rice



  • Half cup Black rice 
  • Half cup Glutinous Rice 
  • Three cups Water 
  • One can Coconut cream 
  • Sugar to taste 
  • Four drops of essence


Bubble rice with water & sugar until thick and sticky. 

Put into dishes and pour coconut cream on the top. 

Store surplus in the ice chest (keep coconut cream in the tin). Will keep for a few days. 

Re-warmth rice when serving once more.
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